テト明けから寒い日が続きますね 02/17/2022 11:12:39ベトナムのテト(旧正月)とバインチュンにつきまして 01/24/2022 16:53:21ベトナム伝統料理である、バインザイとバインチュンにつきまして 01/12/2022 14:42:04新年明けましておめでとうございます 01/03/2022 13:31:21ホアビン省の畑につきまして 12/27/2021 18:00:00カリフラワー・ブロッコリーの旬の時期がやってまいりました 12/23/2021 16:41:25A certified web agency SmartDataSoft 12/08/2021 17:03:14
TEMPERATURE CONTROL FOR VEGETABLE BOX
SYUN company uses different methods for temperature control to ensure the freshness of our vegetables and fruits. It will keep our produce at a fixed temperature in delivery from our workshop to customers.
In production area, harvesting and bagging is performed at appropriate time during the day and temperature is taken into consideration.
Fruits and vegetables delivered from the production area are stored in a dedicated refrigerator. By cooling early after harvesting, damage will be kept to minimum.
At the processing workshop with constant temperature control, vegetables and ice are put in a specialized box for delivery.
※ In the cold winter, we may not add ice to vegetable box.
The delivery box is insulated by ice, therefore not affected by outside temperature and able to preserve the inside of the box temperature stable for a certain amount of time.
※ Please refrigerate the vegetable after receiving.
After vegetables are packed, our staff will deliver them to you as soon as possilbe.
- Root Vegetables
- Processed food
- Side Dish/ Pre-packaged Food
- Vegetables Boxes